A 50% deposit is due at the time of booking to reserve your date. The balance is due 2 weeks before your event. If you book your event within two weeks, full payment is due at time of booking

You’ll need an additional 1 staff per 20 people for tray pass and any additional non-food service set up that may be needed.

Three weeks.

How spread out the venue is, the distance between back of house area and guest area